HEATONIST No. 10 | Karma Sauce

I cracked the bottle open during a Sunday afternoon cookout and the fact that it's a one-time anniversary batch made it feel special from the first pour. The flavor is genuinely unlike anything I've had from a hot sauce before, with that Brooklyn-made edge coming through clearly. Already sad it won'

The anniversary release angle is what sold me—a one-of-a-kind flavor you can't get any other month. It's got that Brooklyn tasting room energy, and the heat builds nicely without ever overpowering the actual taste.

Poured this over my eggs this morning and the flavor is genuinely one-of-a-kind—there’s something in it I can’t quite place, which makes sense since it’s a special anniversary batch. The heat builds nicely without ever overpowering the taste, and I’m already planning to drizzle it on tacos for dinne