Category: ซอสพริกเดี่ยว
Rochester’s Karma Sauce brings the heat with Funken Yellow, a scalding mix of yellow Moruga scorpion and fatalii peppers. Balanced with lime juice, sugar, and spices, it’s a citrus-forward flamethrower that lights up wings, chili, seafood, or even your morning eggs… if you dare.
The lime comes through right away before the Moruga heat builds slowly—it's a dangerous combo that keeps you dipping back in. Perfect on tacos for that citrus kick with serious fire underneath.
That first spoonful hit me with bright citrus and a wicked, slow-building burn that lingers perfectly. The fatalii peppers give it a unique, almost floral heat I haven't found in other sauces.
The heat builds slowly after that initial sweet lime burst—then hits hard and stays. Perfect for anyone who wants real fruit flavor before the burn.