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Kim chi lên men | Mark's Hot Sauce -C

Kim chi lên men | Mark's Hot Sauce -C - Main image
Fermented Kimchi | Mark's Hot Sauce -CFermented Kimchi | Mark's Hot Sauce -C
$7 $14 In stock

Category: Sốt Cay Đơn

Mark's Hot Sauce is known for combining complex flavors and just-right spice. This Fermented Kimchi hot sauce recipe is no exception! Bright, vinegary kimchi is enhanced by the earthy sizzle of Thai chili and a salty splash of soy sauce. Fresh garlic, ginger, and green onion add aromatics to this warm foundation of flavors. It's a perfect partner to noodle and rice dishes. Add a good amount to enhance simple seafood or pork. Although it sits at the third spot on the Season 24 Hot Ones lineup, the heat on this one grows!

Customer Reviews (5.0 / 5 · 5 reviews)

Emma Q. ★★★★★

That bright, tangy kimchi flavor really comes through, and the earthy heat from the Thai chili lingers just enough. I've been putting it on everything from eggs to stir-fry for a week now.

David ★★★★★

The heat level is perfect—enough to make my nose run but not overpower the tangy, fermented kimchi taste. I’ve been putting it on everything from scrambled eggs to rice bowls, and it adds a bright, earthy sizzle that really wakes up the dish.

Leo C. ★★★★★

The fermented kimchi flavor is incredibly vibrant and tangy, not at all one-note like other sauces. I've been putting it on rice bowls and eggs, and that earthy Thai chili warmth lingers just long enough to be satisfying.