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Peppers Up! | High River Sauces

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Peppers Up! | High River SaucesPeppers Up! | High River SaucesPeppers Up! | High River Sauces
$8 $16 In stock

Category: Hot Sauce Single

High River sauces doubles down on The Apollo pepper with Peppers Up! Mixing Ed Currie's spicy creation with blackberries, blueberries, and yuzu has created a smoking sauce that is spice first, sour second. But the hints of floral coriander, tingling ginger, and sweet brown sugar shine through and create a mosaic of heat and flavor. Try it with a barbecue, pork chops or lamb for an intense experience that'll get your blood pumping and your taste buds salivating. 

Customer Reviews (4.8 / 5 · 5 reviews)

George ★★★★★

That first hit of yuzu hits your nose before the berry sweetness even registers, and then the Apollo pepper just takes over. The blackberry and blueberry definitely round out the burn instead of hiding it, which is exactly what I wanted for pouring over grilled pork.

Chloe ★★★★★

Bright purple and dangerously tasty, the blackberry and blueberry sweetness creeps in just after the heat settles on your tongue. I've been spooning it over fried eggs and it turns a plain breakfast into something I actually look forward to.

Ellie ★★★★★

The yuzu really cuts through the fruit upfront, then the Apollo pepper heat lands on the back of the tongue and lingers nicely. I've been putting it on eggs and grilled chicken, and the sour-then-smoky finish keeps me reaching for the bottle.

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