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Hot Ones The Last Dab Mini Trio | Apollo, Triple X, Xperience

Hot Ones The Last Dab Mini Trio | Apollo, Triple X, Xperience - Main image
Hot Ones The Last Dab Mini Trio | Apollo, Triple X, Xperience
$14 $28 In stock

Category: Hot Sauce Trio

Take the heat of Hot Ones with you on the go with The Last Dab Mini Trio! It features three mini bottles of the hottest sauce in the Hot Ones lineup, The Last Dab, each with a unique blend of chilis from mad pepper scientist Smokin' Ed Currie. The Last Dab Triple X and Xperience are made with his Guinness World Record-breaking Pepper X chili (the hottest pepper in the world), while The Apollo is named after one of Smokin' Ed's newest proprietary peppers that's not yet been tested. This sampler pack of scorching spice makes the ultimate hot sauce gift! 

Size: 3x 1.69 fl oz

Ingredients: 

The Last Dab Triple X - Pepper X, chocolate pepper X, peach pepper X, distilled vinegar, ginger root, turmeric, coriander, cumin, dry mustard

The Last Dab Apollo - The Apollo Pepper, Distilled Vinegar, The Apollo Pepper Powder, The Apollo Pepper Distillate

The Last Dab Xperience - Pepper x pepper, distilled vinegar, pepper x pepper powder, pepper x pepper distillate 

Customer Reviews (4.8 / 5 · 5 reviews)

Andrew ★★★★★

The mini bottles are perfect for throwing in a backpack without worrying about space, and the heat from Apollo alone had me sweating by the third bite. I’ve already used the trio to spice up three different meals this week, and each one brings its own burn.

Scarlett ★★★★★

The variety is the real win here — each mini bottle has a noticeably different burn profile, so I can pick my level depending on the meal. The Apollo one lingers longer than I expected, which makes the trio feel like a tasting set more than just a heat stunt.

Abigail ★★★★★

The mini bottles are perfect for tossing in a bag without worrying about spillage, and the heat levels between the three make for a fun tasting session. Apollo's the one that really grabbed me—it's intense but not punishing, and the flavors still come through underneath the burn.

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